Lunch

Name: Grilled Chicken Tacos with Brown Rice Salsa
Prep time: 10 min
Cook time: 15 min
Total time: 25 min (+5 min resting time)
Yield: 6
Ingredients: 1 cup Mahatma® Brown Rice; 1 ½ lb boneless, skinless chicken breasts; ¼ cup fresh cilantro, finely chopped; 1 cup tomatoes, diced; ⅓ cup lime juice; 1 tsp honey; 1 tbsp taco seasoning; 1 clove garlic, minced; ⅓ cup red onion, diced; ½ tsp salt; 12 corn tortillas, warmed according to package directions

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Grilled Chicken Tacos with Brown Rice Salsa

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