


This rice and strawberry spinach salad makes the perfect lunch on the go or side dish – or serve as a main dish topped with grilled chicken.



This Rompope (Eggnog) Rice Pudding is made with White Rice, rum, almonds, condensed milk and cinnamon. The perfect dessert for your next holiday dinner!



Packed with Caribbean Christmas cake flavors, these spiced brown rice fritters are drizzled with a rum syrup for a delicious holiday dessert.



With organic rice and noodles, this classic holiday Arab rice with a Peruvian twist is great for a tasty side any time of the year.



This recipe is a great way to turn leftover turkey into easy and delicious burritos filled with rice for a meal that the entire family will love!



This easy to make dessert recipe combines the best of a coffee mousse and family favorite rice pudding! Try with Mahatma® Jasmine Rice.



This stir fried rice with turkey and peppers makes for a special Thanksgiving dinner. A perfect blend of Asian and Latin flavors that will make everyone happy!



Whip up a delicious side dish in just minutes with this Zucchini Rice recipe topped with Parmesan and using fragrant Mahatma® Basmati Rice.



Combine hearty Mahatma® Brown or White Rice with a tasty guacamole salsa for a great appetizer, an upgraded dinner side dish or burrito filling.



Made with leftover chicken or rotisserie chicken, this shortcut version on tikka masala cooks in a fraction of the time and delivers lots of yummy flavors too.



Perfect for sharing at a gathering or as an appetizer, these Cheesy Rice Stuffed Jalapeños made with White Rice from Mahatma® Rice are sure to get the party started.



Enjoy all of your favorite southwest flavors for lunch or dinner with this simple Spicy Southwest Rice Salad made with fragrant and fluffy Mahatma® Basmati Rice.