Dinner

6

40 Mins

Portobello mushrooms simmer in a chipotle tomato sauce for a vegetarian rice bowl that’s perfect for a hearty lunch or dinner.

8

30 Mins

Made with store-bought salsa verde, this aromatic rice is quick and easy to prepare for busy weeknight dinners.

8

25 Mins

This easy pico de gallo rice pilaf features a rich tomato flavor that the whole family will enjoy.

8

20 Mins

With a medley of corn, asparagus and zucchini, this fresh salad with fragrant basmati rice is ideal for family dinners

6

20 Mins

Creamy and comforting, this cheesy rice is spiked with chipotle for a spicy finish.

8

20 Mins

With herbs, a hint of spice, and fluffy Mahatma® Basmati Rice, this chimichurri-inspired rice is perfect with grilled steak, chicken, seafood, or veggies.

8

40 Mins

This Cuban-inspired chicken and rice bowl made with fragrant Mahatma® Jasmine Rice and a Mojo marinade delivers delicious flavors in every bite.

8

25 Mins

Simmered with aromatics, sriracha hot sauce and crushed red pepper flakes, this spicy rice will tantalize your taste buds.

6

20 Mins

A satisfying mixture of shredded hearts of palm and chickpeas is tossed in a simple chipotle-tomato tinga sauce for a hearty vegan rice bowl that is sure to please vegetarians and non-vegetarians alike.

6

15 Mins

This versatile bacon and egg bowl with tangy kimchi can be served for breakfast, lunch or even as a quick dinner.

6

15 Mins

Enjoy all of your favorite southwest flavors for lunch or dinner with this simple Spicy Southwest Rice Salad made with fragrant and fluffy Mahatma® Basmati Rice.

8

15 Mins

This zesty restaurant-style rice made with Mahatma® Jasmine Rice and a few other pantry staples is ready in just minutes and is loaded with flavor.