


With a medley of corn, asparagus and zucchini, this fresh salad with fragrant basmati rice is ideal for family dinners



Creamy and comforting, this cheesy rice is spiked with chipotle for a spicy finish.



With herbs, a hint of spice, and fluffy Mahatma® Basmati Rice, this chimichurri-inspired rice is perfect with grilled steak, chicken, seafood, or veggies.



This Cuban-inspired chicken and rice bowl made with fragrant Mahatma® Jasmine Rice and a Mojo marinade delivers delicious flavors in every bite.



Simmered with aromatics, sriracha hot sauce and crushed red pepper flakes, this spicy rice will tantalize your taste buds.



A satisfying mixture of shredded hearts of palm and chickpeas is tossed in a simple chipotle-tomato tinga sauce for a hearty vegan rice bowl that is sure to please vegetarians and non-vegetarians alike.



This versatile bacon and egg bowl with tangy kimchi can be served for breakfast, lunch or even as a quick dinner.



Enjoy all of your favorite southwest flavors for lunch or dinner with this simple Spicy Southwest Rice Salad made with fragrant and fluffy Mahatma® Basmati Rice.



This zesty restaurant-style rice made with Mahatma® Jasmine Rice and a few other pantry staples is ready in just minutes and is loaded with flavor.



Featuring the bold and spicy Asian flavors you love, these Korean Beef Lettuce Wraps made with fragrant Mahatma® Jasmine Rice are perfect for a fresh and satisfying dinner.



Take fried rice to another level with this Bacon Fried Rice recipe made with Mahatma® Long Grain & Jasmine Rice Blend, bacon, scallions, and eggs.



This vegetarian Sweet Corn Risotto recipe is made using creamed corn, Parmesan and Mahatma® Arborio Rice for an authentic Italian risotto at home.