Bowl

Sauté the shrimp with garlic, onion and ginger while the jasmine rice simmers in coconut water. Combine together with lime juice and spinach for a delicious and exotic dish to share!

Make this Rice Pilaf recipe veggie-loaded by adding in shiitake mushrooms, asparagus, brown rice, onions and other of your favorite plant-based ingredients.

This hearty and traditional Latin breakfast meal with basmati rice and bananas is great to make for you and your family! Bring it to your next brunch to show off your cooking skills.

This Rice Soup is comfort food for the cold weather packed with chicken, Mexican-style stewed tomatoes, green onion, corn, and lime juice. Yummm!

Our Jasmine Red & Wild Rice Blend served over fresh kale and topped with shredded chicken and citrus orange dressing makes the salad everyone is craving!

It’s thick texture and broccoli, mushroom and chicken chunks will make you fall in love with this comforting Creamy Brown Rice and Chicken Soup.

Savor this creamy risotto dish topped with poached eggs benedict in a homemade Hollandaise sauce of butter, lemon and Parmesan cheese.

This Mediterranean rice bowl combines the delicious flavors of fried rice, vegetables, avocado, falafel and is drizzled with tahini at the end.

Need a breakfast on the go? These Jasmine Rice & Quinoa Breakfast Bowls are great for meal prep to take with you to work or to sit and enjoy at home.

This tasty Mediterranean layered salad is made with Mahatma® Whole Grain Brown Rice and includes a medley of crisp veggies and fresh herbs.

This variation of Pad Thai uses rice instead of noodles for this delicious fried rice with chicken dish.

Salad greens, cooked shrimp, and diced avocado, asian pears and mango blend together to make this scrumptious Asian Brown Rice Salad.