


With a tangy brown rice and tomato salsa, these street style chicken and rice tacos are both hearty and delicious. Add jalapeños for a spicy kick.



Sweet Thai Jasmine Rice cooks in coconut milk for a light and refreshing dessert that’s served with sliced fresh mango. Try this Sticky Rice today!



These tasty crepes are made with homemade rice flour, Gluten Free, tender and light. Serve with tropical fruit for either breakfast, snack or dessert.



This irresistible rice dish is jam-packed with all the flavors of Grilled Mexican style Street Corn and served over a fluffy bed of Mahatma® White Rice.



Upgrade your Taco Tuesday with these Chicken Tinga Tacos topped with white rice, avocado and cheese. Perfect for a weeknight meal!



Upgrade your next BBQ with these Lemon Garlic Chicken Kebabs served alongside green Jasmine rice seasoned to perfection with a citrus herb dressing.



This Mexican Jambalaya can be made in about 30 minutes and is loaded with delicious veggies, sausage, green chiles, and served over Basmati Rice.

A rice cooker coconut rice that’s super quick and perfect as a side dish to jerk chicken. The rice cooker is really the trick to how to make coconut rice during a busy weeknight. Check out this easy coconut rice recipe.


A twist on a Texas favorite, made with succulent shrimp, spicy jalapeños and rice, my Shrimp Pico Rice Skillet is a homage to South Texas.

Enjoy savory and spicy flavors with this classic Mexican Chicken Albondiga (meatball) Soup made with Mahatma® White Rice, ground chicken, and veggies served with plenty of warm corn tortillas and fresh limes wedges.



This savory Spicy Lemon Garlic Skillet Rice made with Shrimp and Chicken is packed with protein, veggies, and rice, all ready in under 30 minutes!


Enjoy the rich and creamy taste of this homemade Horchata Ice Cream recipe made with vanilla, cream, cinnamon sticks and quality white rice.