


Try this butternut squash stuffed with pork, Thai Jasmine Rice and apple for a festive side dish at any holiday table. Top with raisins and pumpkin seeds.



These holiday-worthy custards are creamy, rich and indulgently delicious. Enjoy Fall flavors this Thanksgiving by whipping up this pumpkin rice dessert.



Served with a cilantro chimichurri sauce, these baked empanadas with chorizo, beans and Basmati Rice filling can be served as an appetizer, snack or main dish.



For a delicious and hearty chicken and rice dish try this Arroz con Pollo recipe packed with whole grain brown rice – a feast of comforting flavors!



Served with cream, cajeta, chocolate sauce and jam, these indulgent chocolate and brown rice pancakes are perfect for a holiday brunch.



These festive enchiladas with pinto beans, rice, red and green sauce make an eye-catching dish for celebrations big and small. Try with Mahatma® Jasmine Rice.

This Creamy Marigold Rice is infused with dried flowers, and a great dish to remember those we love on Día de los Muertos or Day of the Dead.



This tasty Crockpot Chicken and Rice by Jar of Lemons is perfect for a simple weeknight dinner made with tender chicken, jasmine, red and wild rice.



Whip up a delicious side dish in just minutes with this Zucchini Rice recipe topped with Parmesan and using fragrant Mahatma® Basmati Rice.



This one-dish casserole dinner makes a hearty and satisfying crowd-pleasing meal.



This veggie fried rice gets a flavor boost with white miso paste, the mildest miso, which adds a wonderful savory accent to the jasmine rice.


This crab burrito is a California sushi roll infused with a Tex-Mex twist for a fusion of delicious flavors and handheld convenience.