Seafood
Orange Miso Sesame Tuna Poke Bowl with Sticky Rice
Made with carrots and asparagus, these Tuna Poke Bowl toppings are served over short grain sticky rice and drizzled with orange miso dressing.
Tuna and Artichoke Paella
Looking for a dish that’s a crowd-pleaser? Look no more and try our tasty Tuna and Artichoke Paella. Cook rice in tomato sauce and veggie broth and enjoy!
Shrimp Fried Rice with Pineapple and Egg
Sweet, salty, and everything in between – our Shrimp Fried Rice recipe is a bold mix of savory Asian flavors and an absolute staple for the pineapple fans.
Traditional Paella with Chorizo & Shrimp
What’s the secret to our Traditional Paella recipe? Mahatma® Parboiled Medium Grain Rice! Made to beautifully complement this hearty Spanish dish, with shrimp and chorizo.
Coconut Jasmine Rice With Shrimp
Sauté the shrimp with garlic, onion and ginger while the jasmine rice simmers in coconut water. Combine together with lime juice and spinach for a delicious and exotic dish to share!
Curry Salmon Sushi Stacks
These Curry Salmon Sushi Stacks are made with avocado, mango, and cucumber. With the perfect balance of citrus and savory, it’s one of our top recipes.
Easy Paella
Learn how to make an Easy Paella dish using our saffron yellow seasoned rice cooked to perfection with sausage, shrimp and other vegetables.
Shrimp & Rice Bowls
Jasmine rice, corn, shredded cheese, and sun-dried tomatoes – these rice bowls are on another level. Topped with charred shrimp and fresh basil leaves, they are the ideal bowl for seafood lovers.