Quick & Easy

Name: Italian Sushi
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
Yield: 4-6
Ingredients: 3 cups cooked Mahatma® Sticky Rice; 1 cup grated Parmesan/Romano blend cheese; 2/3 cup half and half; ½ cup fresh basil leaves, chopped; 8 to 10 large thin slices prosciutto (cured Italian ham); 1 (7 oz) jar roasted red peppers, drained and cut into strips

Four slices of Italian sushi with arborio and prosciutto

4-6

15 mins

Italian Sushi

Italian Prosciutto, Parmesan Cheese and Rice all combine to make this Italian Sushi fusion in your kitchen tonight! Why not try your hand at Sushi tonight?