Mexican

Make the perfect weeknight Brown Rice Casserole by putting together some chicken, zucchini, Monterey Jack cheese, chiles, and jalapeños.

These black bean and whole grain brown rice cakes served with a creamy avocado, cilantro, corn and lime salsa are the perfect appetizer.

Our Green Chili Mexican Rice Casserole is a great vegetarian dish to share with friends and family or add your choice of meat such as chicken or beef, if desired.

A new take on the classic beans and rice, this recipe including lentils, brown rice and chorizo is a delicious mix of savory ingredients to have for your next meal!

Try this simple and exotic saffron and lime basmati rice mixture. Use a casserole dish to prepare it as a side dish that goes well with Asian and Mexican spiced dishes.

This classic arroz con leche is a staple in many Latin American households. Made with our Basmati rice, cinnamon, sugar, and milk, it’s the kind of stress-free dessert we love.

What goes inside your Burrito? Try adding Brown Rice, Black Beans, Cheese, Lettuce, your favorite Salsa and maybe some Avocado on the side!

Serve this Mexican Beef Stir Fry over a plate of warm Mahatma Rice for your next meal. Add all of your favorite seasonings and ingredients for that extra hint of spice!

Sweet poblano peppers stuffed with white rice, sour cream, smoked Gouda or Cheddar cheese, whole kernel corn, and cilantro leaves, baked to perfection.

This Rice Soup is comfort food for the cold weather packed with chicken, Mexican-style stewed tomatoes, green onion, corn, and lime juice. Yummm!

This Mexican Tortilla Rice Soup is a hearty mixture of tomatoes, chicken, lime juice, tortilla chips and avocado topped with lime slices and cilantro.

These cheesy baked Enchiladas made with Brown Rice are everything you need for a veggie protein-packed meal your whole family will love.