This green bean rice casserole is an easy to prepare new take on a Thanksgiving classic with a Latin-style twist, perfect for any weeknight meal.
These yummy stuffed omelets with Mexican rice and chorizo are topped with queso sauce for a decadent holiday breakfast that everyone will love.
For a warm and hearty soup, try this Red Pozole with White Rice, garnished with avocado, pickled red onions, radishes and cilantro.
For a delicious and hearty chicken and rice dish try this Arroz con Pollo recipe packed with whole grain brown rice – a feast of comforting flavors!
These festive enchiladas with pinto beans, rice, red and green sauce make an eye-catching dish for celebrations big and small. Try with Mahatma® Jasmine Rice.
This Creamy Marigold Rice is infused with dried flowers, and a great dish to remember those we love on Día de los Muertos or Day of the Dead.
This one-dish casserole dinner makes a hearty and satisfying crowd-pleasing meal.
Combine hearty Mahatma® Brown or White Rice with a tasty guacamole salsa for a great appetizer, an upgraded dinner side dish or burrito filling.
This Tres Quesos Rice is made with queso blanco, Monterey Jack and cotija cheese for the perfect creamy side dish or decadent appetizer with a kick.
This rich Mexican-inspired rice pudding treat is made with caramel-like cajeta, cinnamon and vanilla for a comforting dessert everyone will love.
This classic Spanish party-style paella is infused with crowd-pleasing Tex-Mex flavors for a tasty fusion of flavors.
Made with brown rice and a spicy jalapeño sauce, this hearty side dish has a lovely charred flavor from the grilled jalapeños and green onions.