Puerto Rican Picadillo is a classic fragrant stew of ground beef, peppers, spices and tomato studded with olives and raisins that will please everyone.
By piling brown rice, spicy beef and kimchi onto lettuce leaves you can whip up these Rice and Beef Lettuce Wraps for a fun and easy weeknight meal.
Made in one pot, this chicken and spinach curry is packed with delicious flavors and served over Jasmine Rice for a flavorful green curry.
This comforting chicken stew or Pollo Guisado pairs perfectly with nutty brown rice. A prepared sofrito cooking base will cut down on prep time.
These Chicken and Rice Lunchbox Cups are a protein-packed muffin lookalike dish, perfect for school lunches. Try it today for a new family favorite!
Made with seasoned rice and topped with colorful veggies and a boiled egg this Bento Box is ideal for an on-the-go meal and school lunches.
Learn how to make your own oven-baked chicken meatballs coated in a spicy buffalo sauce. Serve over Ready to Heat Jasmine Rice with a blue cheese dressing.
Indulge in this comforting soup recipe made with savory mushrooms, garlic and aromatic jasmine rice simmered with chicken broth and creamy coconut milk.
This Saffron Risotto is cooked in the rice cooker for a stress-free recipe! For best results, try with Mahatma® Sticky Rice.
These vegetarian taquitos are filled with black beans, white rice, cheese and spicy chipotles in adobo, then fried in the Air Fryer to crunchy perfection.
Filled with colorful veggies, this rice dish with Mahatma® Arborio Rice is inspired by classic ratatouille and makes a stunning side.
With zesty Cuban flavors, these baked meatballs with mojo sauce make a quick and easy dinner that will impress the whole family.