Quick and easy, this rice and tuna dish is tossed in a simple tomato sauce accented with a little cayenne for a spicy kick.
Enjoy Cuban flavors for dinner tonight with this colorful and tasty Ropa Vieja dish made with shredded beef and veggies in a tangy tomato-based sauce.
Made with green pigeon peas, this tasty Puerto Rican rice dish gets its stunning yellow hue from achiote powder.
A warm and hearty stew, this Green Pozole with Fish is made with Mahatma® Jasmine Rice, your choice of grouper, tilapia, or codfish, and a tasty salsa verde.
Topped with veggies and a soft-cooked egg, this savory breakfast rice bowl is an inviting and delicious start to the day. Try it today!
Loaded with Jasmine Rice, fresh veggies, and Quinoa, this Greek-inspired chicken and rice bowl makes a delicious lunch at home or on the go.
This pork fried rice is layered with the amazing flavors of both fresh ginger and pickled ginger among all your other favorite Asian-inspired sauces.
Cooking for the entire family is easy tonight with this hearty Green Rice Salad with Rotisserie Chicken, Broccoli, and cheese.
This savory and simple Pumpkin and Rice Soup is made using coconut milk, curry, a hint of lime juice and topped with fresh green onion.
These cheesy whole wheat quesadillas filled with fluffy jasmine rice, BBQ chicken and topped with your favorite salsa are the perfect anytime food.
This Spicy Chicken and Rice Salad Recipe using Mahatma® Jasmine Rice is a great side dish or main dish for your next dinner or lunch. Top with your favorite coleslaw and peanuts for best results.
Sauté the shrimp with garlic, onion and ginger while the jasmine rice simmers in coconut water. Combine together with lime juice and spinach for a delicious and exotic dish to share!