Dinner

Name: Peruvian Arroz con Pollo
Prep time: 40 mins
Cook time: 1 hr
Total time: 1 hr 40 mins
Yield: 6 to 8
Ingredients: 2 cups Mahatma® Jasmine Rice; 1 1/2 lb bone-in chicken thighs, chopped; 3 tsp salt, divided; 3 tsp cracked black pepper, divided; 2 tbsp vegetable oil; 1 onion, diced; 3 cloves garlic, minced; 2 tsp aji amarillo paste; 2 tsp cumin; 1 tsp turmeric; 4 cups chicken broth; 1 1/2 cups beer; 1 tbsp lime zest; 1 tbsp lime juice; 2 carrots, diced; 3/4 cup frozen peas; 3/4 cup frozen corn kernels; Small bunch cilantro, for garnish

Peruvian-Arroz-Con-Pollo-with-jasmine-rice

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1 hr

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